This is my best banana bread recipe—a moist, chewy, chocolate-chipped twist inspired by Trinidad gulgula. Gulgula - Fried Banana Fritters They’re practically twins—one fried, one baked—but both bursting with banana flavor, dense and moist inside, and beautifully chewy on the...
Meet Ria!

A Trinidadian culinary connoisseur sharing recipes from Trinidad and the Caribbean with a modern twist.

Hi! Born and raised in Trinidad and now living in New York, I’m passionate about preserving the traditional recipes that shaped my childhood while blending the rich flavors of the Caribbean into global favorites.
