Christmas

Boil & Fry Cassava is a quintessential Trinidadian dish that holds a special place in the hearts of those who love Trini cuisine. Known for its comforting simplicity and incredible versatility, this recipe transforms humble cassava into a flavorful side...

Cassava, also known as yuca, is a staple in Caribbean cooking. It’s versatile, hearty, and brings a rich, earthy flavor to any dish. This year, I decided to switch up my classic scalloped potatoes recipe and make it with cassava...

When it comes to Thanksgiving or any celebratory feast, the star of the table is undoubtedly the turkey. This Simple & Delicious Spice Rub Turkey Recipe delivers a bold, aromatic experience, combining traditional flavors with a zesty twist, using ingredients...

Today we will explore my list of Must Try Foods in Trinidad and Tobago. My name is Ria, and I’m a proud Trinidadian. I’ve been a food blogger for almost 15 years, but more importantly, I’ve enjoyed and studied the...

Mummy’s Holiday Rice and Beans: A Thanksgiving Highlight Every family has that one special recipe that turns a simple meal into a cherished memory. For our family, it's Mummy's Jamaican-Inspired Rice and Beans - a show-stopping side dish that has...

Tostones have always held a special place in my kitchen. There's something magical about taking a simple green plantain, twice-frying it, and turning it into golden, crispy perfection. I love their versatility—they can accompany almost any meal. I had them...

I’ve been perfecting my paella for years, letting it evolve with time, experience, and inspiration. A standout moment was during a recent visit to Borough Market in London, where we joined a long line to try their famous paella. The...

Lasagna is a true classic—a layered masterpiece of pasta, sauce, cheese, and meat that brings comfort to the table like few other dishes. Beloved worldwide, this Italian favorite has evolved over generations, adapting to the flavors and preferences of countless...

Trinidad Shrimp Roti is a perfect, flavorful curry seafood wrap.  There’s nothing more satisfying than the bold, aromatic flavors of Trinidad curry shrimp, especially when wrapped in the soft, comforting layers of roti. This dish combines the best of Trinidad’s...

This perfect sandwich bread recipe draws inspiration from my hops bread and the traditional Guyanese butter flap, which shares similarities with Jamaica's coco bread. The result is a delightful fusion of these beloved breads. What's the Difference?
While butterflap and coco...

Last weekend, my cousin Sam spent the day with me in my kitchen. I promised to make her baked lamb and fried rice if she assisted with the production of the final prep for this Jamaican Escovitch Fish and the...

Have you seen a rack of lamb in the grocery store or at your butcher's and wondered how to cook it? Today, I will share my recipe for the perfect, simple herb roasted rack of lamb. Crafting an elegant and...

This crab & lobster boil recipe was inspired by the boiled corn recipe I recently made. To not waste all that good sauce or broth the corn was boiled in, I decided to maximize its potential by adding some lobster...

I call these shrimp wontons sticks because they taste like wontons but are rolled to look like sticks. There is no chopping or technical wrapping of the shrimp here as in this traditional wonton recipe. Just place the whole, seasoned...

What is Pineapple Chow? Chow is a popular dish in Trinidad and Tobago, consisting of fruits marinated in a seasoning blend of hot pepper, garlic, culantro(bandhania) and salt. This spicy snack is enjoyed at Trini Lime (social gatherings) or just...

Have you ever wondered how to make the perfect rice for fried rice -on the stovetop, in a rice cooker & and in an instant pot? Wonder no more, I have experimented with each with some amazing results. One type...

Happy Mother's Day to all the moms and mommy figures. May your day be filled with love and lots of relaxation. Here is a simple recipe that anyone can make for you (send this post as a hint) to celebrate...

In Trinidad and Tobago's culinary landscape, few dishes evoke the same level of nostalgia and appreciation as "Trinidad roti.". There is a saying in T&T that is a testament to this fact, "I am not roti, I can't make everyone...

Discover the joy of making Chicken Lo Mein (or shrimp) at home—a dish that’s not only delicious but also healthier than takeout. With this easy recipe, you’ll have a nutritious meal ready in no time, perfect for lunch leftovers or...

What is Trinidad Chicken Roti? Trinidad Chicken Roti isn't just a dish; it's an amalgamation of Trinidad's culinary favorites—roti, curry chicken, and an array of tantalizing accompaniments and condiments that cater to every taste bud, from the mild to the...

Revel in the joys of the ultimate comfort food with Curry Stew Turkey: the culmination of both Trini curry and stew. Bursting with rich flavors, this dish offers a fusion of traditional cooking techniques, the stewing process, and vibrant spices...

Peruvian Roasted Chicken with Green Sauce Peruvian cuisine is a delightful fusion of indigenous flavors, Spanish influences, and hints of Asian and African culinary techniques. Among the many dishes that showcase the rich tapestry of Peruvian gastronomy, Peruvian Roasted Chicken...

Here is a recipe for a simple stewed chicken - using less sugar. Stewed chicken is a Trinidadian Classic. Today, we are doing it a little differently-- and healthier. My promise to myself was to start decreasing the amount of...

Yellow Rice and Peas with Coconut Milk This flavorful and easy-to-make yellow rice and peas is perfect for a weeknight meal, a weekend potluck, or even a holiday table. The fragrant coconut milk and adobo give the rice a beautiful...

Today we are making Trinidad black eyed peas pelau to ensure that the New Year brings with it lots of luck, including success, wealth, and prosperity. Before eating 12 grapes under the table on Old Year’s Night was a thing,...

Baked pork or oven-roasted pork around the holidays is a must. This pork is seasoned with a flavorful blend of dried and fresh oregano, adobo, black pepper, a generous amount of minced garlic, green seasoning, onion, and hot pepper. After...

It's the holiday season, and there's no better time to bake a new type of bread to impress yourself or your family! This recipe is a combo of challah and Guyanese plait bread and can be adjusted to make either....

Prepare your taste buds for the mouthwatering flavors of this stewed lamb recipe, a delightful fusion of aromatic Caribbean seasonings and succulent lamb that promise to satisfy everyone at home. I used lamb loin in the video; however, lamb chops...

If you're a fan of the rich flavors in tamarind or mango chutney, Trini Style Cranberry Chutney is sure to captivate your taste buds. This delightful condiment boasts a familiar Trini chutney essence, yet surprises with its straightforward list of...

I hope you had a fantastic weekend. As Leo and his dad were busy preparing for winter, I was indoors, cooking up something truly special. Given that turkey season is approaching, I decided to make Stewed turkey with pigeon peas....

TakeExploring the Essence of Oil Down: A Rich Culinary Tradition Oil Down stands as a dish firmly rooted in the heart of Caribbean cuisine. Several islands each has their own version. It centers around pieces of breadfruit that's simmered in...

There's something undeniably comforting about a well-cooked potato dish that warms both the heart and the soul. In today's post, I am excited to share a recipe that has been passed down through generations – Mummy’s Curry Aloo. Her curry...

Curry Stew Goat with the skin is on a whole other level of deliciousness, however, there are challenges involved in making it. What do you do when you have a desire for and plan to cook goat with a bad...

If you're a food enthusiast, BBQ Pork Belly is the epitome of comfort food that will transport your taste buds to a world of smoky goodness. Whether you're planning a summer BBQ, a cookout, or simply enjoying a casual gathering...

Today, we're diving into the delightful world of Trini cheese paste sandwiches – a popular snack and appetizer in beautiful Trinidad. These sandwiches hold a special place in my heart as my mom used to make them for me on...

Introducing a Delightful Recipe for Your Lazy Sunday Cravings! Indulging in a sweet treat on a lazy Sunday afternoon has never been easier! I recently whipped up a delectable dessert that is quick, simple, and perfect for those moments when...

Stewed Chicken with Macaroni: succulent bone-in chicken is simmered in a rich and aromatic browning, infused with vibrant Caribbean seasonings, and finished off with boiled macaroni(pasta)! Here’s a childhood favorite that was forgotten over the years, a mouthwatering Trini stewed...

You have heard and most likely eaten dhalpuri(a flavorful and very popular split pea/dhal stuffed roti), however, I am about to introduce you to the newest roti on the scene (aka my kitchen) Lentil Puri (Lentil Roti, Lentil Flatbread). I...

Are you looking for a flavor-packed chicken recipe that requires minimum preparation? Look no further than this mouth-watering Trini stewed chicken with pigeon peas! This recipe is perfect for those times when you want a delicious meal on the table...

If you're looking for a simple and delicious way to prepare lamb chops, try this recipe! The lamb chops are seasoned with a delicious blend of cumin, oregano, and lemon juice and are then oven roasted under the broiler. The...