This dish of tomatoes and saltfish or 'saltfish and tomatoes', garlic, fresh thyme, scallions, and onions is so addicting, that there will be no leftovers for the next day! Easy Like A Sunday Morning Served with Trinidadian Fried Bake, it's comfort food...
Meet Ria!
A Trinidadian culinary connoisseur sharing recipes from Trinidad and the Caribbean with a modern twist.