Category: Side Dishes
Caribbean Stewed Canned Black Beans
I am excited to share my Caribbean stewed canned black beans recipe! It is a favorite in our household and I am confident it will be a favorite in yours as well. As I may have mentioned previously, at the...
Most Popular Rice Recipes!
Rice is a staple in any Caribbean Kitchen. Here are the top rice recipes on this site and in our house! From the veggie loaded Trini Fried Rice to a plate of comforting pelau, a one pot dish, these rice...
Cilantro Coconut Rice
I have shared some of my favorite rice dishes with you including pelau, carrot rice, Trini Fried rice, scallion-cilantro rice, but be prepared for yet another winner! One day I literally threw a few ingredients together to make this rice...
CASSAVA TWO WAYS – MASHED CASSAVA AND CASSAVA PIE
Here is a cassava pie, mashed cassava aka side dish inspired by a bag of frozen yucca I had in my freezer. At the beginning of the COVID pandemic, we stocked up on frozen meats, seafood, mixed veggies, pigeon peas,...
Trini Veggie Fried Rice
This is the first fried rice I learned to make. What I think of when anyone refers to Trini fried rice. The fried rice Mummy cooked on Sundays for lunch with baked chicken, pepper shrimps, potato salad and a garden...
Stir Fry Cabbage and Tomatoes (stewed cabbage and tomatoes)
This quick, simple, budget-friendly and healthy steamed cabbage recipe, referred to as "fry cabbage" Â in Trinidad and is traditionally eaten as a main vegan/vegetarian dish with sada roti, fried bake, dosti roti, paratha roti, hops bread or even coconut bake...
Trinidad Curry Aloo | Curry Potato
Trinidad curry aloo, also known as curry potato, is a simple and delicious curry dish that's very affordable and economical. In this recipe, pieces of potato are sautéed in a mild curry and seasoned with herbs. Hot water is then...
Ria’s Rice and Beans Recipe
Today I am sharing a family favorite recipe, rice and beans, but before I do, let's have a quick chat about what's happening in the world. A world-- not just a town, or a city or a country--the freakin world...
Trini Style Lo Mein Recipe
Making this one-pot lo mein at home is cheap, easy, convenient, and way healthier than takeout because we get to choose and control the ingredients used. Preparing a whole package of noodles means that we can pack the leftovers for...
Best Potato Salad Recipe
In today's post, you will learn to make the best potato salad ever! Happy Spring! I have somehow immersed myself in Spring cleaning(eliminating)--You could say I have been Kondo-ed(Marie Kondo). If you haven't seen that series yet, look for it...
Happy New Year | Quick Peas & Carrots Fried Rice
Another year is upon us and so it goes--whether we are ready or not. For the first time, on old year's night, I did not clean all of my closets and drawers, had a pile of dirty laundry from our...
Boil and Fry Black Eye Peas — Not a Music Group!
'This boil and fry black-eyed peas dish, referred to as "Googanee" by my Mom, is made traditionally with only onion, garlic, culantro (shado beni) and pepper, but I added veggies for additional flavor and nutrients." The year 2014 came and...
Trinidad Stewed Red Beans
Trinidad Stewed Red Beans  Change seems to be the only constant in my life. Recently, I learned that my 10 year tenure on Wall Street is ending and I am being re-located to Midtown, NYC. One extra hour of...
Mummy’s Easy, Cheesy, Caribbean “Scalloped” Potatoes
I thought to myself, if I only had time to share one recipe over the next two months, what would it be? This dish came to mind. Mummy made this occasionally to go with our Sunday lunch, which was...
Moist Buttermilk Cornbread
This beloved bread has evoked many passionate discussions that extend from the north to the south. The Northerners prefer their cornbread sweet and the Southerners never add sugar. This Trini will avoid that controversy. Allow me to exercise my First...
Trinidad Macaroni Pie
Macaroni pie is not to be confused with the American mac and cheese, which my kids would eat everyday if I allow them to. They would let you know that it's not the same. I have yet to replicate the...
Summertime Pasta with Sausage (Meat or Shrimp) and Veggies | Vegan Option
This post made me question my sanity. Cooking, pic taking and catering to everyone in my household simultaneously is quite challenging. Sometimes I wonder why my hobby wasn't as easy as looking at television. I can't explain this passion. Who spends...
Trinidad Coconut Bake (Pot Bake)
In my absence I have celebrated turning 39, which I realized, after much contemplation, isn't so bad after all. Nineteen years ago, I came to the United States after my father died, with only fifty dollars and a dream. No...
Festive Quinoa Salad
 I started eating quinoa (pronounced KEEN-wa) last year in an attempt to add some variety and nutrients to my diet. Two years ago I ate rice three times a day. That very restrictive diet worked for me at that...