This post, Top 10 Vegan Veggie Recipes in Trinidad will provide you with meal ideas and a list of Trini favorites for when you need to add more vegan or vegetarian dishes to your normal meal rotations.
Diwali will be celebrated this year on October 29th and many Hindus in Trinidad and around the world have started ‘fasting’. Fasting is the abstinence from meat or seafood for a period of time, usually 21 days, before a Hindu religious festival or occasion.
Mummy called this weekend and made her usual request for Pepper Roti. She specially requests it before every fasting period, because not only is it delicious, it is filling and satisfying!
During this fasting period, we have numerous delicious vegan or vegetarian dishes to choose from.
Here are my Top 10 Vegan Veggie Recipes in Trinidad–traditional breakfast dishes, but I enjoy them regularly for dinner as well.
This is my first top 10 list – there are so many delicious options we can add but we need to start somewhere!!! – Let me know which dish is in YOUR TOP 10 LIST.
Click on the highlighted words to be taken directly to the recipe, if available.
Top 10 Vegan Veggie Recipes in Trinidad:
- Pumpkin which can be eaten along with sada roti, paratha roti or dosti roti.
3. Baigan choka is extremely satisfying with sada roti
4. Sauteed bodi along with paratha roti or sada roti
5. Pak choi which is sautéed with onion, garlic and tomatoes to bring out maximum flavor-great with sada roti as well –or as a side dish to any meal!
6. Curry channa and aloo or curry channa and aloo with baigan is one of my personal favorites which I enjoy with sada roti, paratha roti or dosti roti or freshly steamed jasmine rice!
7. Dhal, rice and bhagee/bhaji is a Trinidadian’s ultimate comfort vegan food!
8. For appetizer or shacks, you can snack on pholourie or
9. Doubles
We also have split peas pholourie, saheena, baiganee or kachorie.
Cooking with love and best dishes,
Ria
